Zingy salsa, yoghurt, sliced mango & avocado
Zingy salsa, yoghurt, sliced mango & avocado
The cost per serving below is generated by Whisk.com and is based on costs in individual supermarkets. For more information about how we calculate costs per serving read our FAQS
EASY SWAPS
Support our British cheeses – swap Baron Bigod into this recipe in place of the mature Cheddar cheese. This moreish English Brie-style cheese not only bakes just like a Camembert, it’s also amazing dolloped over pastas, salads and burgers.
FLAVOUR BOOST
Make sure you choose the ripest possible tomatoes for the salsa – the flavour is incomparable!