Jamie Magazine
By Phillippa Spence
With a hint of clementine & cinnamon
About the recipe
You’ll need a variety of 7cm shaped cutters, and a 4cm cutter to cut out the windows in the centres.
Recipe From
Jamie Magazine
By Phillippa Spence
1 clementine
100g unsalted butter (cold)
180g plain flour
50g caster sugar
½ teaspoon ground cinnamon
1 tablespoons milk
12 coloured fruity boiled sweets
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