Watermelon glory

Name: Watermelon glory
Cook time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 2 shots of golden rum; 400g watermelon flesh; 1-2 tablespoons vanilla syrup, to taste; ice cubes

5 mins

Super easy

serves 2

nutrition per serving

Calories

Fat

Saturates

Sugars

Protein

Carbs

of an adult’s reference intake

Recipe From

Jamie Magazine

By Andy Harris

Ingredients

2 shots of golden rum

400g watermelon flesh

1-2 tablespoons vanilla syrup, to taste

ice cubes

Method

Blitz the rum, watermelon and 1 tablespoon of syrup with some ice cubes in a blender.
Have a taste and add a little more syrup, if needed.
Pour into glasses and serve with extra slices of watermelon, if you like.