Drinks tube
Ingredients
6-7 chunks of pineapple
1 teaspoon caster sugar
1 tablespoon coconut cream
50ml Bacardi Carta Blanco
50ml fresh pineapple juice
cubed ice
To garnish: slice of orange and a cherry
Method
- Place the pineapple chunks (reserving one for a garnish) into a blender and add the caster sugar and the coconut cream
- Add the Bacardi Superior rum
- Add the pineapple juice
- Add some cubed ice
- Blend all the ingredients together until you have a smooth consistency
- Pour into a long glass
- Garnish with a pineapple chunk, slice of orange and cherry on a cocktail stick and a straw
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