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7 gluten- and dairy-free recipes for chocolate
August 30, 2018 • In Dairy-free, Gluten-freeThese tasty recipes for chocolate treats are sweet, indulgent and completely vegan. Choose a chocolate with a high cocoa content and it’s amazingly easy to cut the dairy from your chocolate recipes. Plus, these recipes are free from gluten, too.
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Truffles make the perfect little treat for family and friends – add a pinch of chilli to spice things up, or finely grate in some orange zest for a fresh, citrus zing. Trust us, these are delicious!
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DAIRY-FREE CHOCOLATE NUT COOKIES
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An amazing cross between crunchy cookies and gooey brownies, you’ll love these super-chocolaty treats. The pecans and hazelnuts add wonderful texture, while the sprinkling of sea salt is a brilliant contrast to the sweetness of the icing sugar.
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One of the most popular gluten- and dairy-free recipes on our site, these little pots are made with tofu and dairy-free chocolate. They’re a tasty vegan twist on regular chocolate mousse, spiked with lime, vanilla, rum and chilli.
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Using honey and soya yoghurt makes these blondies super sticky in the centre. Up there with our favourite gluten- and dairy-free recipes, these little winners will soon become a regular in your biscuit tin.
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Rustle up this smooth, creamy, and super-chocolaty mousse in minutes, then whack it in the fridge ready to serve as a dinner-party dessert. The splash of maple syrup really makes it!
WATCH:MORE GLUTEN-FREE RECIPES
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This cake is pure indulgence. If you can get your hands on bee pollen, it will add an intense burst of honey flavour and a satisfying crunch to your final result. As with many gluten- and dairy-free recipes, the key to nailing this cake is using great quality dark chocolate.
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Chocolate cake is always a hit, so whether you’re vegan, gluten- or dairy intolerant, or you just love a good cake – this one’s for you. Finish off with fresh fruit and a few shavings of dairy-free chocolate.